Chophouse '47

PELHAM. Chophouse '47 hearkens back to the cozy, masculine eateries of the World War II era – subdued lighting, hardwood floors, dark-stained tables and chairs, and the Chairman himself crooning in the background. Kick off your meal with rich oysters Rockefeller or shellfish bisque, then move on to more serious fare – a delicious 14-oz New York strip, Tenderloin Towers wrapped in a giant onion ring, or a 38-oz Portherhouse for Two. Add to the mix a superb international wine list and a dessert menu that features fine cigars, and you've got the perfect place to entertain clients or celebrate a big event.